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Recipes

How to use your pre-baked Piccola Cucina pie shell.

  • Preheat oven according to your recipe
  • Place pre-baked shell on a cookie sheet.  Place filling in pie shell & bake according to your recipe
  • Edges of pie shell can be covered with foil to prevent over browning

 

Below are some of our favourite recipes. We will continue to update this page with tasty and exciting treats in the future.

Almond Brownie
Banana Toffee Delight
Breakfast Tarts
Creamy Egg & Lox Brunch Tarts
Savoury Arugula Tart
Easy as Chocolate Pie
Lemon Meringue Pie
Almond Rum Balls
Mascarpone Berry Pie
Pasta Shells in a Creamy Zucchini Almond Sauce
Pasta with Almonds & Eggplant

 

Contributor Recipes

 

Covered Apple Pie

Pumpkin Pie

Legend

 

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